



Convenient Online Format
Expert instruction
2 Degrees in 1

- Learn to Bake 50+ Customer-Tested, Gluten-Free, Wholesale, Baked Good Recipes
- Acquire Essential Business Strategies to Succeed in the Gluten Free Industry
- Experience Online Course Videos Taught by Experienced Industry Leads in a Professional Kitchen
- Classes are 100% Self-Paced
Course Curriculum
Most Recent Posts
Industry insights to help in your journey
Finally, an Education for Gluten-Free Bakers who Want to Advance in the Industry
This course is the solution you’ve been searching for to overcome your challenges and previous roadblocks and achieve your goal of pursuing a career in gluten-free baking. We’ll help you quickly develop the skills and strategies you need to provide safe, delicious and visually appealing baked goods via courses in a convenient online format.
You’ll learn from professional chefs with backgrounds in both retail and wholesale industries who are eager to share their expertise, important lessons, insider secrets and tested, customer-favorite recipes that have led to their success in their own bakery.
Learn more about this exciting program here!
Want to see what makes our treats so unique? Shoot us your email address and we’ll share a delicious gluten-free recipe to try for yourself! You’ll be amazed at how fantastic gluten-free can be!
Take the First Step
Get started on the future you’ve been dreaming of! The Gluten Free Culinary School will provide all the tools you need to achieve your goals and find the success you deserve.

First ever all-encompassing professional online course dedicated to gluten free food

100% online & self-paced

Delicious, customer-approved recipes taught by industry professionals

Essential business strategies to succeed in the complex gluten free industry

One-on-one coaching sessions included in the program to personalize your experience
