Thank you for reaching out to us at The Gluten Free Culinary School.
We are thrilled to share with you our gluten-free Red Wine Chocolate Cake recipe.
You have now access to:
- Click here to watch the video explaining how to make the cake
- Click here to download our recipe listing all the ingredients needed and our step-by-step process
The purpose of our school is to help people reach their dream of opening a GF bakery or becoming a certified GF Pastry Chef, so they can serve the gluten-free and celiac community.
We give you all the tools to succeed in the GF industry by sharing with you our gluten-free recipes, loved by our customers.
We can’t wait to see your GF creations!
Roanna & Annabel