Your Gluten Free Baking Journey Starts Now!

Become a Professional Gluten Free Baker in Just 6 Months!

Roanna

Are you considering starting a career in the gluten free baking world?

We’d love to hear your story.

Let’s take the first steps together, We are here to help you make your gluten free baking dream a reality!

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Let’s talk & get to know each other!

1st PROFESSIONAL GF BAKING SCHOOL

We are the ONLY professional school in the world, dedicated to gluten free baking.

STUDY ON YOUR OWN SCHEDULE

We are 100% online & self-paced.

Learn at your own pace from the comfort of your kitchen

LEARN WITH GF CHEF INSTRUCTORS

Our chef instructors teach you more than 50 professional recipes,loved by our customers (retail & wholesale), easy to make, profitable & delicious

ACCESS PASTRY & BUSINESS COURSES

Not only do we teach you how to create delicious GF baked goods, but we also give you all the do’s/dont’s to build a profitable gluten free business

SAVE TIME & MONEY

We share with you our experience and expertise to quickly launch a successful GF business. We give you all the keys to success and avoid the common mistakes

OUR CURRICULUM

9 PASTRY MODULES

  • How to?
  • Muffins & Pound Cakes
  • Cookies
  • Cake donuts & Glazes
  • Bars & Squares
  • Bread & Breakfast
  • American Classics
  • Cupcakes & Cakes
  • Frostings

8 BUSINESS MODULES

  • Launch your business
  • Master your communication & marketing
  • Find your partners
  • Understand the psychology of the GF customers
  • Recruit your dream team
  • Diversify your revenue stream
  • Optimize your production
  • Be well

OUR 3 TRAINING PROGRAMS

GF PASTRY SCHOOL

  • 9 modules
  • 50+ professional best seller GF recipes
  • Step-by-step videos
  • Pro tips + cost breakdown
  • Gluten Free 101
  • 9 Feedback Calls w/ Expert Chefs
  • 1-week internship

GF BUSINESS SCHOOL

  • 8 modules
  • 8 video lectures
  • Pro tip + Cost breakdown
  • Handouts
  • Gluten Free 101
  • 8 Feedback Calls w/ Expert Chefs
  • 1-week internship
 
 

FULL PACKAGE

  • Pastry school
  • Business School
  • 10 Feedback Calls w/ Expert Chefs
  • 1-week internship
 
 
 
 
 

The online platform is well structured and easy to understand. The recipes and ingredients are clearly presented, with helpful step-by-step instructions. The courses cover the basics of gluten free baking, as well as some advanced techniques.

Overall, The Gluten Free Culinary School is an excellent resource for anyone interested in learning more about gluten free baking. It’s an invaluable resource for both the beginner and the experienced baker.

Highly recommended!

Leana

The online learning experience was incredible! Everything was well explained, easy to follow and the support staff was so helpful. I loved the flexibility of the online programs, allowing me to learn at my own pace and not having to worry about missing classes. The content was very detailed, and the recipes were delicious. Their business modules were so helpful to understand the gluten free industry.If you are looking to learn more about gluten free baking, this is the place to go!

Alina

The chefs are very experienced and passionate about teaching, which makes the learning process more enjoyable. The training materials are very helpful, and I have learned so much. I would highly recommend The Gluten Free Culinary School to anyone interested in learning about gluten free baking. The classes are easy to follow, the instructors are amazing, and the recipes are delicious.

Kaoru

The online classes are well organized, and you can take them according to your own schedule. All in all, a great experience!

Sukhada