With Our Business Modules, Learn Everything You Need To Know About Launching a Successful GF Business
At our gluten free culinary school, we provide the knowledge and resources to help you create a successful gluten free business, whether a bakery or restaurant concept. We understand that starting off as a gluten free business can be challenging, which is why we are here to help. Our program focuses on the fundamentals of […]
Becoming a Professional Cake Decorator After Being Diagnosed with Celiac Disease.
“You have Celiac Disease,” the doctor said, as Lisa Alfest’s eyes filled with tears of disbelief. With these two words, her dreams of opening a bakery and custom cake studio shattered. But with sheer determination, after her diagnosis in December, she entered culinary school in January. Every night, she went home frustrated, researching how to convert her […]